Spiced Maple Carrots
Ingredients
- 1 pound organic carrots, peeled
- 3 tbsp maple syrup
- 1/4 tsp teaspoon crushed red pepper
- 1/4 tsp pepper
Instructions
- 1. Preheat the oven to 400 degrees F.
- 2. Wash, peel and cut the carrots into diagonal pieces.
- 3. In a large mixing bowl, add in the carrots and toss in the olive oil and maple syrup.
- 4. Mix in the seasonings until the carrots are evenly coated.
- 5. Place the carrots on a baking sheet lined with parchment paper.
- 6. Bake for 20-25 minutes or until roasted and fork tender.
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